Hot Spinach, Artichoke, and Swiss Cheese Dip
A hot spinach and artichoke dip made with delicious Swiss cheese. Serve with crackers or…
Flapper Pie
Vanilla custard pie with meringue in a cinnamon-graham cracker crust. Preparation Details Prep Time: 30…
Banana Cream Pie
This banana cream pie is made with homemade pudding. It is one of the yummiest…
Justine’s Artichoke Chicken Spinach Dip
I first tasted this variation of the regular artichoke spinach dip at a local restaurant…
Newfoundland-Style Pea Soup
This is a tasty pea soup made in the traditional Newfoundland style. One bowl of…
Bananas Foster
Bananas foster is made by cooking sliced bananas and walnuts in a buttery rum sauce…
Buffalo Chicken-and-Artichoke Dip
Chicken buffalo dip with a twist. This is a quick and easy recipe that goes…
Raisin Butter Tarts
This is another old recipe from our ancestral heritage. These are very good. Preparation Details…
Janet’s Rich Banana Bread
This moist banana bread is the best I’ve ever tasted. It’s also very easy to…
Artichoke Cheese Dip
A wonderful, rich appetizer, that is extremely delicious with toasted French Bread. Preparation Details Prep…
Garlic Dill New Potatoes
Potatoes are tossed in a garlicky dill butter before being served in this fantastic side…
Peanut Butter Banana Smoothie
This peanut butter banana smoothie is so refreshing, and it’s sweet and tasty. Preparation Details…
Fabulous Spinach and Artichoke Dip
If you love Applebee’s® spinach and artichoke dip, this is the one for you. Serve…
Greek Lemon Chicken and Potato Bake
I love one-pan meals, especially when no measuring and exact ingredients are involved. I made…
Bananas in Caramel Sauce
Bananas in caramel make a delicious, fast dessert served hot over ice cream, brownies, or…
Artichoke Dip
This dip is good hot, cold, or room temperature. Serve it with tortilla chips or…